Animal Based Shortenings Market: Food Processing Applications, Segmentation by Type (Lard, Tallow), and Edible Fats and Oils Trends
Executive Summary: Functionality and Tradition Sustain Demand The Global Animal Based Shortenings Market is a resilient segment within the broader fats and oils industry, highly valued for its unique functional properties, rich flavor profile, and traditional use in baking and confectionery. Animal shortenings, such as lard and tallow, provide superior plasticity, heat stability, and texture...
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